Spread some love! Choose from our amazing collection of chocolate gifts to delight the palette.
SAY IT WITH CHOCOLATEGREAT GIFT. GOOD VARIETY.
Interesting and enjoyable flavors. My wife enjoyed these. She was reluctant at first for she never heard of this brand. But what person doesn’t enjoy chocolate? So she gave it a go and was impressed.![]()
ROBERT MCCAIN
HIGH QUALITY CHOCOLATES!
We received this gift box as a gift for hosting a friend. Very high quality in every respect- presentation, packaging, and variety. They were gone very quickly! Highly recommended.![]()
SHMUEL BOLLEN
EXCELLENT
I bought this because I wanted dark chocolate for Valentine's Day. This was very high-quality chocolates. Looks like I will be buying two boxes next year. It was a hit.![]()
ROBERT WRIGHT
VERY WELL ASSEMBLED VARIETY, SHIPPED WITHOUT MELTDOWNS!
We really liked that this assortment not just had different ''looks'' to the chocolates, it is actually an arrangement of really different flavors, fillings and toppings. So there should be something - actually a lot - in for everyone. I personally found the chocoloate too sweet.![]()
STEPHAN TX
You know why they don’t like flowers and cards? because it’s not delicious… Make your Valentine's Day celebration the sweetest one yet! Show them the appreciation and love with the perfected luxury chocolates. All wrapped up in a beautiful bow.
When you pre-order your valentine's day gifts now, you can choose when you want them to be delivered using our handy calendar delivery function! Your gift order will be made fresh for your lucky recipient, and it'll arrive at their door on the day you choose.
Every Fames Chocolate order is backed by our 100% Satisfaction Guarantee. AKA you'll love it, or you'll get your money back. Talk about no risk, all reward. Order now and we'll deliver just in time for Valentine's Day
CHOCOLATE MAGIC ORIGINATES IN WETLAND AREAS NEAR THE EQUATOR
Cacao pods, each containing about fifty beans, are harvested by hand and cracked open to carefully release a white, fibrous mixture of beans and pulp, which is covered and left to ferment. The beans are then sun-dried and sorted based on size and quality. Savvy chocolatiers are careful to source their cacao beans from healthy plantations, where the trees, pods and workers are well-cared for.
SHOW THEM THE APPRECIATION AND LOVE WITH THIS AMAZING ASSORTMENTS OF MELT-IN-YOUR-MOUTH GOODNESS-THEY WILL THANK YOU LATER
If chocolates were simply a mix of sugar, cocoa, and cocoa butter, you might as well buy them at the dollar store. Or, better yet, not at all
Good chocolate needs to be so much more
A chocolatier must understand the sounds of the ingredients that make the chocolate.
Hardly anyone today can recall the joy of exchanging a fistful of coins for Mehrbaum’s delicate hand-made chocolate morsels. Mehrbaum’s was the nineteenth-century German confection shoppe that made passersby inhale deeply. Then Mister Mehrbaum decided to leave.
But he had foresight.
He trained (with brutal intensity) his long-time friend and fellow chocolate lover Jacob Frankel on classic methods. Once it was clear Jacob had mastered the training, he was given the closely-guarded family recipe. Mehrbaum boarded a ship left the US forever.
Today, the 3rd generation of Frankels is running things.
Every chocolate brand is faced with two options.
One is to study what’s out there and do whatever's trending. Nothing wrong with that. It’s an intelligent way to build a stable brand. Cover bands might be reproducing someone else's music, doesn’t mean they aren’t talented musicians themselves.
But there is this other path. Here, the artist rejects all norms and explores their own interpretation. They’ll likely make mistakes and have to return to the drawing board often. There is suffering in this path. And self-doubt. But it’s the one we chose for ourselves.
It’s true that chocolate magic is born in equatorial wetlands, and where we get ours.
It’s also true that when the beans arrive, they are inspected carefully by inspectors for flavor and aroma.
But in our opinion, the thing that’s kept our customers coming back for over 71 years is what they experience when they taste our finished product.
We won’t pretend we understand what’s happening inside other chocolate companies; we simply don’t know.
What we do know is what happens inside our 4 walls. All our free time goes into experimenting flavor combinations.
When making an almond patty…
And when making dairy-free Kosher Berry Swirl, should the berry center be wrapped in creamy chocolate ganache followed by dark chocolate -or- should the dark chocolate be wrapped in creamy ganache? There’s a difference.
When making cereal boxes, production speed is an important detail.
We’re not in the cereal-making business, so we do everything by hand, one batch at a time.
The chocolate you’re about to buy doesn’t exist yet. Only after you complete your order, will Mr. Frankel give us the signal to start.
There’s something different about chocolate
If chocolates were simply a mix of sugar, cocoa, and cocoa butter, you might as well buy them at the dollar store. Or, better yet, not at all
Good chocolate needs to be so much more
A chocolatier must understand the sounds of the ingredients that make the chocolate.
Hardly anyone today can recall the joy of exchanging a fistful of coins for Mehrbaum’s delicate hand-made chocolate morsels. Mehrbaum’s was the nineteenth-century German confection shoppe that made passersby inhale deeply. Then Mister Mehrbaum decided to leave.
But he had foresight.
He trained (with brutal intensity) his long-time friend and fellow chocolate lover Jacob Frankel on classic methods. Once it was clear Jacob had mastered the training, he was given the closely-guarded family recipe. Mehrbaum boarded a ship left the US forever.
Today, the 3rd generation of Frankels is running things.
Every chocolate brand is faced with two options.
One is to study what’s out there and do whatever's trending. Nothing wrong with that. It’s an intelligent way to build a stable brand. Cover bands might be reproducing someone else's music, doesn’t mean they aren’t talented musicians themselves.
But there is this other path. Here, the artist rejects all norms and explores their own interpretation. They’ll likely make mistakes and have to return to the drawing board often. There is suffering in this path. And self-doubt. But it’s the one we chose for ourselves.
It’s true that chocolate magic is born in equatorial wetlands, and where we get ours.
It’s also true that when the beans arrive, they are inspected carefully by inspectors for flavor and aroma.
But in our opinion, the thing that’s kept our customers coming back for over 71 years is what they experience when they taste our finished product.
We won’t pretend we understand what’s happening inside other chocolate companies; we simply don’t know.
What we do know is what happens inside our 4 walls. All our free time goes into experimenting flavor combinations.
When making an almond patty…
And when making dairy-free Kosher Berry Swirl, should the berry center be wrapped in creamy chocolate ganache followed by dark chocolate -or- should the dark chocolate be wrapped in creamy ganache? There’s a difference.
When making cereal boxes, production speed is an important detail.
We’re not in the cereal-making business, so we do everything by hand, one batch at a time.
The chocolate you’re about to buy doesn’t exist yet. Only after you complete your order, will Mr. Frankel give us the signal to start.
There’s something different about chocolate
HIGH QUALITY CHOCOLATES!
We received this gift box as a gift for hosting a friend. Very high quality in every respect- presentation, packaging, and variety. They were gone very quickly! Highly recommended.![]()
SHMUEL BOLLEN
EXCELLENT
I bought this because I wanted dark chocolate for Valentine's Day. This was very high-quality chocolates. Looks like I will be buying two boxes next year. It was a hit.![]()
ROBERT WRIGHT
VERY WELL ASSEMBLED VARIETY, SHIPPED WITHOUT MELTDOWNS!,DELICIOUS AND AWESOME VARIETY OF CHOCOLATES
We really liked that this assortment not just had different ''looks'' to the chocolates, it is actually an arrangement of really different flavors, fillings and toppings. So there should be something - actually a lot - in for everyone. I personally found the chocoloate too sweet.![]()
STEPHAN TX
THE TASTE IS GREAT, THEY ARE FRESH AND DIFFERENT THEN OTHER CHOCOLATES
Delicious and wonderful variety of chocolates! Needed something sweet to serve at a gathering and found this - it was the perfect thing! My favorite was the nutty chew, reminded me of a better version of a Snickers bar.![]()
COOKIE FAIRY
DELICIOUS CHOCOLATE. BEAUTIFUL GIFT.
I can't tell you what a hit this candy was. I must have heard it 7 or 8 times and on the 9th time I finally said 'ok, I get it...I will order you some more.' Well done FAMES! The taste is great.![]()
MISS BELLO
VERY TASTY AND SHIPPED QUICK.
Wonderful gift for my adult children. They were thrilled to receive these beautiful and delicious chocolates. Fast delivery too! I will definitely order from Fames Chocolates again.![]()
DEBRA
PERFECT!
Amazing chocolate, and it shipped fast! I work definitely recommend this to anyone looking for that special gift. I have no guilt about it as they were the best chocolate’s I’ve tasted!![]()
CHRISTOPHER BENAMATI
BEAUTIFUL CHOCOLATE FOR GIFT
This chocolate platter came wrapped in bubble wrap and not 1 piece was broken. The chocolate was very fresh and the nuts in the chocolate nut cluster especially were extremely fresh, maybe the best I've ever had.![]()
ELIMEIR ADELMAN
DELICIOUS!
These are the best chocolates ever. My family loved it. The flavors were delicious. It arrived well packaged and beautiful display clear sectional tray.![]()
ROSE
SUPERB QUALITY AND DELICIOUS CHOCOLATES!
These were delicious and noticeably fresh tasting. I brought as hostess gift when invited to dinner and we all polished it off so quickly! So good!![]()
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